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Who doesn’t enjoy the succulent, savory goodness that is rotisserie poultry? Rotisserie chicken is versatile and delicious, so it can be used in a variety of dishes. This article will guide you through some amazing rotisserie recipes that will become family favorites.
Classic Rotisserie Chicken
The classic recipe is probably what comes to mind when you think about rotisserie poultry. This recipe is very simple and focuses on the natural flavor of the chicken, enhanced by a mixture of basic spices.
Ingredients
- Whole chicken
- Salt
- Black pepper
- Paprika
- Olive oil
Instructions
- Prepare Chicken: Wash and dry the chicken. Rub generously with oil.
- Season Sprinkle salt, pepper and paprika on the chicken.
- Cook : Place the chicken onto the rotisserie and cook on medium heat for approximately 1.5 hours, or until the temperature inside reaches 165degF.
Herb and Garlic Rotisserie Chicken
Try this herb-and-garlic rotisserie to add a unique flavor. Fresh herbs and garlic infuse the chicken with a flavorful aroma that is hard to resist.
Ingredients
- Whole chicken
- Fresh rosemary, thyme and parsley
- Garlic cloves
- Olive oil
- Salt and pepper
Instructions
- Prepare Herb Mix : Chop the herbs and mince the garlic. Mix the herbs with olive oil and salt.
- Season Chicken Rub the herb mix all over the chicken. Make sure you get it under the skin.
- Cook Place the chicken onto the rotisserie and cook according to the instructions above.
Lemon Pepper Rotisserie Chicken
This lemon pepper chicken with a zesty kick is the perfect way to refresh your dinner. Citrus notes give the dish a lovely freshness.
Ingredients
- Whole chicken
- Lemons
- Black pepper
- Olive oil
- Salt
Instructions
- Season Chicken Rub the chicken generously with olive oil, black pepper, and salt. Fill the cavity with half lemons.
- Cook : Rotisserie, as usual. Make sure that the lemon is infusing the chicken while it cooks.
BBQ Rotisserie Chicken
This rotisserie recipe is perfect for those who love BBQ. This smoky and sweet recipe is perfect for summer cookouts.
Ingredients
- Whole chicken
- BBQ sauce
- Paprika
- Garlic powder
- Onion powder
- Brown sugar
Instructions
- Rub: Combine paprika with garlic powder, brown sugar, and onion powder.
- Season Chicken Rub the chicken with spice mix and brush it with BBQ sauce.
- Cook : Place the chicken onto the rotisserie, and cook it basting every 20 minutes with more BBQ sauce.
Asian-Inspired Rotisserie Chicken
This deliciously seasoned chicken rotisserie will bring a touch of Asia to your dinner table.
Ingredients
- Whole chicken
- Soy sauce
- Ginger
- Garlic
- Honey
- Sesame oil
Instructions
- Make the Marinade: Combine soy sauce with minced garlic, ginger, honey and sesame oils.
- Marinade the Chicken Let the chicken marinate for at least one hour.
- Cook Rotisserie chicken with additional marinade during the cooking process.
Mediterranean Rotisserie Chicken
This Mediterranean rotisserie is seasoned with aromatic herbs and spices, making it an ideal dish for any event.
Ingredients
- Whole chicken
- Olive oil
- Garlic
- Lemon
- Oregano
- Thyme
- Rosemary
Instructions
- Season Chicken Rub the chicken in a mixture made of olive oil with garlic minced, lemon juice and herbs.
- Cook : Place the chicken onto the rotisserie and cook until it is golden brown and cooked through.
Rotisserie Chicken Salad
The rotisserie chicken can be used in salads as well. This recipe makes a healthy and light meal.
Ingredients
- Rotisserie chicken
- Mixed greens
- Cherry tomatoes
- Cucumber
- Red onion
- Feta cheese
- Olive oil
- Lemon Juice
Instructions
- Prepare Salad : Toss the rotisserie with the mixed greens and cherry tomatoes. Add the cucumbers and red onions.
- Dress up the Salad : Drizzle olive oil, lemon juice and sprinkle with feta.
Rotisserie Chicken Tacos
Tacos always please a large crowd, and rotisserie poultry makes it even easier to make.
Ingredients
- Rotisserie chicken
- Corn tortillas
- Avocado
- Cilantro
- Lime
- Salsa
- Onion
Instructions
- Prepare Filling: Shred rotisserie poultry and warm in a skillet.
- Tacos: Fill the corn tortillas with chopped onion, cilantro, chicken, and avocado slices. Squeeze the lime juice on top.
Rotisserie Chicken Soup
There’s nothing better than a bowl of comforting chicken soup. Especially when made with rotisserie poultry.
Ingredients
- Rotisserie chicken
- Chicken broth
- Carrots
- Celery
- Onion
- Rice or noodles?
- Salt and pepper
Instructions
- Prepare Soup Base : Sauté chopped carrots and celery in a large pot.
- Add Broth and Chicken: Shred rotisserie poultry and add to the pot along with the chicken broth.
- Cook : Let the soup simmer and then add rice or noodles. Cook until tender. Add salt and pepper.
Healthy Rotisserie Chicken Recipes
A healthy diet can include rotisserie chicken. Here are some delicious and nutritious recipes.
Recipe 1: Quinoa and Rotisserie Chicken Bowl
- Ingredients : Chicken rotisserie, quinoa spinach, cherry tomatos, avocado, olive oils, lemon juice.
- Instructions : Prepare the quinoa, then mix it with shredded chicken and cherry tomatoes. Drizzle olive oil and lemonjuice.
Recipe 2: Rotisserie Chicken Lettuce Wraps
- Ingredients: Rotisserie chicken, butter lettuce, carrots, cucumber, hoisin sauce.
- Instructions : Shred chicken and wrap it in butter lettuce with carrots and cucumber julienned. Drizzle the hoisin sauce.
Recipe 3: Rotisserie Chicken Stir-Fry
- Ingredients: Rotisserie chicken, bell peppers, broccoli, snap peas, soy sauce, sesame oil, ginger.
- Instructions : Stir-fry vegetables in sesame, then add chicken shredded, soy sauce and minced ginger. Cook until heated.
Leftover Rotisserie Chicken Ideas
Do not waste any of the rotisserie chicken. Here are some ideas on how to use leftovers.
Idea 1: Chicken Fried Rice
- Ingredients: Leftover chicken, rice, vegetables, soy sauce, eggs.
- Instructions Stir-fry chicken with vegetables, rice, and soya sauce. Add some scrambled eggs to the dish for extra protein.
Idea 2: Chicken Quesadillas
- Ingredients : Leftovers of chicken, tortillas and cheese.
- Instructions Layer the chicken and cheese on top of tortillas, and then cook until cheese melts. Serve with salsa.
Idea 3: Chicken Pot Pie
- Ingredients: Leftover chicken, pie crust, mixed vegetables, chicken broth, flour, butter.
- Instructions Mix the chicken with the vegetables, chicken broth and flour. Fill the piecrust and bake until golden brown.
Tips for Perfect Rotisserie Chicken
Follow these tips to achieve the perfect rotisserie.
Tip 1 – Season Generosously
Spices and herbs are not to be feared. A chicken that is well-seasoned will be flavorful.
Tip 2: Monitor your temperature
Use a meat temperature gauge to check that your chicken has reached the correct internal temperature (165degF).
Tip 3: Take a Rest before carving
After cooking, let the chicken rest for several minutes. The juices will redistribute and make the chicken juicier.
Tip 4: Use Fresh Ingredients
Fresh herbs and spices can make a big difference to the taste of your rotisserie poultry.
Try different marinades
You can add extra flavor to your chicken by marinating it before you cook. Find your favorite marinade by trying different ones.
Pairing Sides with Rotisserie Chicken
Rotisserie chicken goes well with many different sides. Here are a few delicious side dishes to compliment your meal.
Side 1: Roasted Vegetables
- Ingredients: Carrots, potatoes, broccoli, olive oil, salt, pepper.
- Instructions : Toss vegetables with olive oil, pepper and salt, then roast until tender.
Side 2: Garlic Mash Potatoes
- Ingredients: Potatoes, garlic, butter, milk, salt.
- Instructions : Boil the potatoes and mash them with butter and milk. Add salt.
Side 3: Coleslaw
- Ingredients: Cabbage, carrots, mayonnaise, vinegar, sugar.
- Instructions : Shred carrots and cabbage, then combine with vinegar and mayonnaise. Add a little sugar to sweeten.
Rice Pilaf
- Ingredients: Rice, chicken broth, onion, garlic, butter, parsley.
- Instructions : Sauté onion and garlic in butter. Add rice and chicken broth and cook until the rice is tender. Garnish the dish with parsley.
Side 5: Baked Beans
- Ingredients : beans, bacon, onions, brown sugar, mustard, molasses.
- Instructions Mix beans with cooked onion, brown sugar and mustard. Bake until bubbly.
Conclusion
The versatility and taste of rotisserie chicken makes it a great option for any meal. There’s a recipe for everyone, whether you like it classic or with an interesting twist. Try different flavors and side dishes to create the perfect rotisserie dinner.
FAQs
1. Can I use a rotisserie-style chicken from the store for these recipes?
You can use rotisserie chickens from the store to make these recipes. They are convenient and you will save time.
2. How can I reheat rotisserie leftover chicken without it drying out?
To keep the chicken moist, reheat leftovers in an oven with foil.
3. How do you store leftover rotisserie poultry?
Keep leftovers in the fridge for up to 4 days in an airtight container.
4. Can I freeze rotisserie chicken?
You can freeze rotisserie poultry. Wrap it tightly in foil and plastic wrap before freezing.
5. What is the secret of a juicy, rotisserie-cooked chicken?
To get a juicy rotisserie, don’t overcook the chicken and let it rest for a few minutes before carving.
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